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Monthly Archives: October 2010
Homemade Yogurt from My Semi-Kitchen in Chiang Mai, Thailand
One of the things I love about living in Thailand is having access to so many seasonal fruits. Right now we can still enjoy mangos and passion fruit. Yee haa! While the mangos are quite pricey, they are the big … Continue reading
My Pumpkin Curry From Chiang Mai, Thailand
Updated as of 7th September 2011. I love to cook. And when I do, I make up my own recipes. After visiting the US Consulate along the Ping River, we discovered a local market (Maung Mai) near it. It was … Continue reading
Posted in Burmese Recipies, Recipes
Tagged Chiang Mai, curry, Healthy Food, homemade, pumpkin, Slow Food, Thailand
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